Macaroni with shrimps, pine nuts and Balsamumm

Back to recipes

Macaroni with shrimps, pine nuts and Balsamumm

Here is a very easy, fast and flavorfull recipe. Patsa is sauteed in roasted garlic, pine nuts and shrimps, perfect for appetizer or a fast lunch.

Macaroni with shrimps, pine nuts and Balsamumm

By John Pasta Print
Details
Prep time: 15 minutes
Cooking time: 15 to 20 minutes
Servings or yield: For 4 to 6 people
Difficulty level: Easy
Ingredients
1 pound of raw shrimp, any kind
300 g macaroni
80 g pine nuts
1/4 cup fresh persly, minced
1/4 cup grated Parmesan
2 garlic cloves, smashed and minced
2 tablespoon butter
2 tablespoons extra virgin olive oil
Balsdamumm original
Salt & peopper to taste

Preparation

Prepare ingredients. If you choose big shrimp, cut into 1/2 inch pieces.

Cook pasta "al dente", drain, add a drizzle of olive oil and set aside.

In a large frying pan, heat olive oil, pine nuts and garlic over high heat for 3 to 4 minutes or until golden brown. Add shrimp and sear over high heat for 1 minute. Add white win, butter and cook for 3 minutes or until white wine is completely evaporated.

Add macaroni, parsley, salt and pepper to taste and continue cooking 1 minute, turning to incorporate new ingredients.

Serve with a drizzle of Balsamumm and enjoy!

Tips, Tricks + Culinary ideas

Substitute Use Balsamumm Bianco.

Preparation steps

étapes de préparation

1 - Prepare ingredients. If you choose big shrimp, cut them into 1/2 inch pieces.

étapes de préparation

2 - Cook pasta "al dente", drain, add a drizzle of olive oil and set aside.

étapes de préparation

3 - In a large frying pan, heat olive oil, pine nuts and garlic over high heat for 3 to 4 minutes or until golden brown.

étapes de préparation

4 - Add shrimp and sear over high heat for 1 minute.

étapes de préparation

5 - Add white win, butter and cook for 3 minutes or until white wine is completely evaporated.

étapes de préparation

6 - Add macaroni, parsley, salt and pepper to taste. Continue cooking 1 minute, turning to incorporate new ingredients.

étapes de préparation

7 - Serve with a drizzle of Balsamumm and enjoy!

Pasta