Spice coated grilled chicken

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Spice coated grilled chicken

This recipe is the perfect formula for a BBQ party, so simple yet delicious! Justina served this delightful grilled chicken with a fantastic spicy homemade BBQ sauce made with our not-so-secret homemade fruit Ketchup; it was a real success with our friends and family.

Spice coated grilled chicken

By Justina Meat + Poultry Print
Details
Prep time: 10 minutes + refrigirate time 8h
Cooking time: 15 to 20 minutes (depending on size of meat)
Servings or yield: For 4 people
Difficulty level: Easy
Ingredients
4 deboned chicken breast (you can also use Pork or beef)
For spice mixture
1/2 tsp. coriander seeds
1/4 cup paprika or smoked paprika
2 tbsp. brown sugar, packed
2 tsp. kosher salt
1 tsp. freshly ground black pepper
1 tsp. chilli powder
1 tsp. dry mustard
1 tsp. garlic powder
1 tsp. onion powder
1 tsp. celery salt
1/2 tsp. ground cloves
1/2 tsp. cumin
1/2 tsp. crushed red pepper (optional)

Preparation

Crush the coriander seeds with a mortar.

In a bowl, combine all ingredients for spice mixture and mix well.

Fully coat each chicken breast evenly andefrigerate for at least 8 hours (ideally 24hrs).

Grill on the BBQ abour 15 to 20 minutes depending on the size of meat.

Serve with homemade BBQ sauce (see recipe) and enjoy!

Tips, Tricks + Culinary ideas

Flavour tip For more flavour, coat your chicken 24 hours in advance.
Suggestion Serve with homemade BBQ sauce!

Preparation steps

étapes de préparation

1 - Crush the coriander seeds with a mortar.

étapes de préparation

2 - In a bowl, combine all ingredients for the spice mixture.

étapes de préparation

3 - Mix well.

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4 - Fully coat each chicken breast evenly.

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5 - Grill on the BBQ abour 15 to 20 minutes depending on the size of meat.

étapes de préparation

6 - Serve with homemade BBQ sauce (see recipe) and enjoy!

Meat + Poultry